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This fresh & slow-cooked recipe is a delicious source of nutrition, thanks to a protein-dense mix of human grade and humanely raised grass-fed beef and beef liver, non-GMO veggies, and wholesome grains. Sous vide in a gradual cooking process to remove bacteria while retaining more flavor, nutrients and ingredients. Made with 100% human-grade ingredients.

  • Fresh ingredients, slow cooked using sous vide cooking method
  • Nutritious blend of humanely raised, grass-fed beef, beef liver and non-GMO vegetables and grains
  • No added antibiotics or hormones
  • No corn, potatoes, peas or legumes
  • 100% traceable ingredients
  • Pre-portioned pouches for easy serving
  • Pouches are recyclable through TerraCycle®

Visit www.openfarmpet.com for more details.

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